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STREET FOOD and sea food galore

Located in Montreal's Alexandra-Marconi Neighborhood, The Mile-Ex
restaurant creates unique street-food and fresh seafood cuisine, EXECUTED
by owner and chef Gregory Paul.

 

CONTACT
 

Restaurant (514) 272–7919
restaurant@mileex.ca

Catering (514) 678-8256
traiteur@mileex.ca

 

ADDRESS

6631 rue Jeanne-Mance, Montréal, Qc, H2V 4L1

 

opening hours

Monday: Closed
Tuesday: 11:00 am - 3:00 pm
Wednesday: 11:00 am - 10:00 pm
Thursday: 11:00 am - 10:00 pm
Friday: 11:00 am - 10:00 pm
Saturday: 6:00 pm - 10:00 pm
Sunday: Closed

*Restaurant without reservation

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Mile-Ex catering

THE MILE-EX also offers catering services. We are specialized in corporate and private cocktail events, banquets and weddings.

reasons to choose us:

For freshness: We work with seasonal food. We dress the majority of our cocktail bites at the venue for maximum freshness.

For the abundance: Mile-Ex stands out for its generosity. Your guests will be delighted!

For the show: Our presentations are original (see photos) and the service is very dynamic. You will see us working as the event progresses. We offer a personalized service whatever the number of guests.  

For the experience and expertise: Our team is solid and experienced. Salty dishes are prepared by Grégory Paul, executive chef of the renowned Mile-Ex restaurant.

OUR CLIENTS AND ACHIEVEMENTS:

Bell Media  (500 p.)
Frank and Oak (300 p.)
Infopresse
Moment Factory
Cirque du Soleil
Morneau Shepell
Montreal Museum of Fine Arts
Stikeman Elliott LLP
Index-Design (350 p.)
Aldo Group
Fonds FTQ
TV5 (200 p.)
Rixa Promotions
Attraction Images
Sistemalux
Groupe Alphra
Lulu événement
Lolë (400 p.)
Busbud
Bouclair

CONTACT:

(514) 678-8256
traiteur@mileex.ca

banquets et weddings